This New Orleans staple is high on flavor.
On a trip to New Orleans, Louisiana, Molly McKinney stopped by Restaurant R’evolution and was given a trial by fire in making barbecue shrimp by renowned chef John Folse.
This New Orleans staple is high on flavor.
On a trip to New Orleans, Louisiana, Molly McKinney stopped by Restaurant R’evolution and was given a trial by fire in making barbecue shrimp by renowned chef John Folse.